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ServSafe® Food Safety Training and Re-Certification (HSL 017)

Continuing Education Course

.75 - 1 CEU

$159

In-person

Update your ServSafe certification with an in-class exam covering food code changes, contamination, sanitation, accident prevention, and proper food storage and handling. All materials and exam fees are included. Bring photo ID.

Sections

Continuing Education Fall ( Sections)

  • Section Meeting Times:

    • Time:
      9:00 a.m. - 5:00 p.m.
      Days of Week:
      S
      Location: Essex, ADMN 210

    Section Information:

    • Format: In-person
    • 0 Available Seats
    • Dates: 10/19/2024 - 10/19/2024
    • Instructor: Juliet Bodinetz-Rich
    • Course ID: #30279
  • Section Meeting Times:

    • Time:
      9:00 a.m. - 5:00 p.m.
      Days of Week:
      S
      Location: Owings Mills, TBA

    Section Information:

    • Format: In-person
    • 0 Available Seats
    • Dates: 11/16/2024 - 11/16/2024
    • Instructor: Juliet Bodinetz-Rich
    • Course ID: #31389
  • Section Meeting Times:

    • Time:
      9:00 a.m. - 5:00 p.m.
      Days of Week:
      S
      Location: Catonsville, HUMN 016

    Section Information:

    • Format: In-person
    • 0 Available Seats
    • Dates: 12/14/2024 - 12/14/2024
    • Instructor: Juliet Bodinetz-Rich
    • Course ID: #30283